green pea soup with mint

green pea soup with mint

Green pea soup with mint is a tasty vegetarian alternative for the classical version with bacon. A typical green winter soup with a fresh taste of summer.
green pea soup with mint
green pea soup with mint

Today we are doing something green. On my balcony I have a mint plant that survived the winter. It is full of energy and growing fast. Usually I take the leaves for fresh mint tea. But I was thinking what else can I do with it? Then I had the idea of pimping up a green pea soup with mint. It adds a surprising fresh taste, be sure to try this!

green pea soup with mint

green pea soup with mint

Green pea soup with mint is a tasty vegetarian alternative for the classical version with bacon. A typical green winter soup with a fresh taste of summer.
Prep Time 15 mins
Cook Time 15 mins
Total Time 30 mins
Course meal soup, Soup
Cuisine Belgian, European
Servings 4 portions

Equipment

  • blender

Ingredients
  

  • 2 onions yellow
  • 2 cloves garlic
  • 2 potatoes
  • 500 gram peas frozen
  • 500 ml vegetable broth
  • 5 gram fresh mint leaves half a cup
  • pepper
  • salt
  • Greek yoghurt

Instructions
 

  • Dice the onions and the garlic. Peel the potatoes and cut them into small cubes.
  • Bake the onions and the garlic for a few minutes in some olive oil. Then add the potato cubes. Bake them also for a few minutes while stirring.
  • Add the green peas and the vegetable broth. Bring it to a boil and let it simmer for approximately 10 minutes. Until the potatoes are cooked.
  • Meanwhile, chop the mint.
  • Add the mint to the broth and mix everything with the blender.
  • Serve immediately and garnish with some Greek yoghurt and a leave of mint.
Keyword meal soup, mint, peas, soup

You can have this soup as a starter. But I personally prefer to have it as a meal with some fresh baguette. This is perfect to wipe the last pieces of soup from your plate.

Do you like different kinds of soups? Surprising.recipes offers a lot of ideas for easy and tasty soups. Here are some of my favourites:

Of course, it does not happen a lot that you have an idea that has never been tried before. when researching I found inspiration in this German recipe. I like the combination with yellow onions and potatoes.

As always, you can find this and many other recipes on the Dutch twin version: gerechtenweb.blog.

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