flemish asparagus

The asparagus season is almost there. Time to start thinking about how to eat these lovely vegetables. Fast, surprisingly easy and very delicious is this flemish way to make them. You can make it as a starter or a lunch. Ingredients (2 persons): 500 gr asparagus 2 eggs a bunch of parsley 100 gr butter…

flemish asparagus

A delicious light lunch, easy to make. I make these often in the asparagus season and it is typical flemish. Ingredients (for 2 persons): 500gr asparagus 2 eggs parsley 100 gr butter Method: Boil the eggs. Peel the asparagus and remove the lower part which might be harder. chop the parsley. Cook the asparagus 7-10…